Food Services & Hospitality category jobs at Check Recruitment

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Check Recruitment - Old Alresford, South East/Southern, SO249DU(2 hours ago)
Sous Chef, Live In With vibrant food, cosy open fires and traditional features this gastro pub with rooms offers a relaxing getaway or informal outing. With a fantastic reputation this country pub holds various events throughout the year along with hosting private events to celebrate any occasion in style making it a firm favourite in the area. The role as a Sous Chef As Sous Chef you will be work...
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General Manager We are recruiting for a General Manager to work within an up and coming company to manage a fantastic destination pub. This is a great opportunity for an experienced General Manager or for a Deputy Manage looking to take the next step in their career. You will be involved and responsible for all aspects of the business including managing team, finical acumen and business planning w...
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Multiple Chefs needed - Live in I am now on the hunt for talented Chefs who are looking to take a leap into the next step their career. Both clients hold Rosettes and are seeking individuals with the ability to obtain them and keep pushing for more. What we are looking for Rosette level Sous Chef Junior Sous Chef Chef de Partie Vast experience within a fresh food background Motivation and ambition...
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Check Recruitment - Southampton, South East/Southern, SO302FU(10 hours ago)
Sous Chef Talented Sous Chef needed for a popular and busy Gastro Pub aiming for accolades. If you have the determination and ability to succeed alongside the business then look no further. The job role • Providing solid support for the Head Chef and responsible for the running of the kitchen in their absence • Assist with the training and development of the kitchen brigade • Implement new ideas f...
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Chef de Partie The Establishment Cosy corners, refined wood, leather furniture, good food and service with a smile is everything this vintage style gastro pub boasts. Offering a fresh and local based menu catering to everyone’s palate this establishment has a large following and is a firm favourite with the locals. Skills Required • A passion for the delivery of outstanding dishes consistently thr...
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Check Recruitment - Boarhunt, South East/Southern, PO176JH(13 hours ago)
Sous Chef The Place Our clients beautiful coaching inn serving Hampshire’s finest local ingredients, really has made a impression the locals that love a perfectly crafted menu and award winning ales. Situated in a stunning village nestled in the rolling hills of the southdowns, our client is looking for a creative and organised Sous Chef to help take this pub to the next level. The Deal • Up £23,0...
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Check Recruitment - Southampton, South East/Southern(12 hours ago)
Chef de Partie A contemporary Bistro with fantastic views of the water’s edge. Offering breakfast, lunch and dinner using the freshest ingredients and where possible sourced locally. Extremely popular with local customs due to the ever-changing specials. Now recruiting a talented Chef de Partie to play a crucial role in both preparation and service. The job role • Execute the delivery of dishes wi...
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Check Recruitment - Stockbridge, South East/Southern, SO206PP(12 hours ago)
Sous Chef The Place Country Hospitality at its very best. Charming real fires, Boutique rooms , exceptional ales and wines and the best of country British food. Showcase their beautiful menu of the best of Hampshire on a plate , our client has kept up the age old tradition of this historical country inn. Stop here for soul warming country dinning! Are you there next star Sous Chef? The Deal • Up £...
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HEAD CHEF - £28,000 PER ANNUM – UP TO £5000 yearly Bonus – Classic Bistro Pub The Deal • Up £28,000 per annum • Up to £5000 yearly bonus • 28 Days Holiday a year • Company discount • Pension schemes • Share of tips and tronc You • Passion in management of a high-volume units • Food health and Safety Level 2 • Experienced as a career focused sous chef for at least 2 years. • A great team leader wit...
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Assistant Manager We are recruiting for an enthusiastic and determined Assistant Manager to work closely alongside the General Manager is continuing to build on this establishment’s already great reputation. With the opportunity to put your fresh new ideas forward and deliver the best service possible you can make your mark in Bournemouth. • Innovative and ambitious approach to work • Experience w...
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Check Recruitment - Brockenhurst, South East/Southern(12 hours ago)
Temporary Chefs Required For Immediate Work Are you passionate about food? and available to start work now? If YES, please get in touch with an up to date CV. Check Recruitment have a wide range of clients who are in need of *Reliable Relief Chefs* - CDP's - Sous Chef's - Head Chef's We pay competitive hourly rates, along with Holiday, travel and live in where applicable. PAYE Rates From £10 p/hr ...
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HEAD CHEF - £26,000 PER ANNUM – UP TO £2000 Quarterly Bonus – Fresh food Pub and Hotel The Deal • £26,000 per annum • 28 Days Holiday a year • Company discount • Pension schemes • Share of tips and tronc – up to £3000.00 per annum You • Passion in management of a fast-paced gastro environment • Highley skilled in menu creation • Food health and Safety Level 2 • Experienced as a career focused sous...
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Sous Chef - £9.00 PER hour– UP TO £3000 per annum tips and tronc– Fresh food Pub hotel The Deal • £9.00 per Hour • 28 Days Holiday a year • Company discount • Pension schemes • Share of tips and tronc – up to £3000.00 per annum You • Passion in management of a fast-paced gastro environment • Highley skilled in menu creation • Food health and Safety Level 2 • Experienced as a career focused sous ch...
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Check Recruitment - Winchester, South East/Southern, SO240LA(3 days ago)
HEAD CHEF - £28,500 PER ANNUM – UP TO £2000 Quarterly Bonus – Fresh food Gastro Pub The Deal • £28,500 per annum • Up to £2000 quarterly bonus • 28 Days Holiday a year • Company discount • Pension schemes • Share of tips and tronc You • Passion in management of a fast-paced gastro environment • Highley skilled in menu creation • Food health and Safety Level 2 • Experienced as a career focused sous...
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Junior Sous Chef We are recruiting for a hard working Junior Sous Chef who has the drive to progress and enhance their own careers. You should be passionate about fresh seasonal produce and be keen to learn more about new preparation and cooking techniques. • Experience working with fresh ingredients cooking from scratch • Confidence to push yourself and learn new skills • Ability to work within a...
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Front of House Supervisor / Assistant Manager We are looking for a driven and eager front of house Supervisor / Assistant Manager who is looking for a new and exciting role within a growing company to progress and develop their career. You should have a relaxed and level-headed approach to management as well as a passion for hospitality by going the extra mile to ensure a great customer experience...
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General Manager / Pub Manager We are looking for a hands on and passionate individual to manage this traditional pub. You will be responsible for all aspects of the business and should have the ability to bring your own experience to the role whilst having the support of a larger company available. • A minimum of two years’ experience within a Management position in the hospitality industry • Soli...
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Check Recruitment - Lymington, South East/Southern, SO419GG(4 days ago)
Sous Chef Our Client: Our client is a beautiful 1 rosette high volume Gastro Pub located in a picturesque town near the sea. This establishment has a fantastic reputation and is bursting with charm and history giving everyone who visits a trip to remember. With a large seating capacity it is an extremely busy place especially during the Summer months The role & package We are looking for a Sous Ch...
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Sous Chef We are seeking an experienced Sous Chef who enjoys the challenges of working in fast paced environment and working to a high standard whilst using their knowledge of great British Pub fair. You will need to be able to demonstrate key skills such as adapting to high volume catering, great management skill and training more junior chefs underneath you. • Excited about both Traditional Brit...
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Sous chef We are searching for a determined Sous Chef to join a great team creating delicious dishes from great quality and locally sourced ingredients. You will be working closely with the Head Chef and stepping in to lead service during their time off. • Confident management style and ability to lead a team through service • Ability to work with fresh ingredients cooking from scratch • A level h...
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Junior Sous Chef We have a great Junior Sous Chef to offer within a fantastic team back up by a well-known company giving you great training and career progression opportunities. You will be creating for some dishes from scratch using only the best quality ingredients sourced from the surrounding area. • Ability to adapt and develop your skills and knowledge • Passionate about fresh ingredients • ...
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Chef de Partie £23,000 + Tips and Trunc £3.5 to £4k PA - Salisbury - Live In available Tucked away on the borders of Wiltshire and Dorset’s deepest countryside and with fine shooting estates on their doorstep, the menus are rich in game and fresh ingredients straight from field to fork. Their close proximity to the coast also grants them access to the finest British seafood. The menu includes insp...
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Assistant Manager We are looking for an experienced Assistant Manager to come on board at this traditional Coaching Inn offering beautiful rooms, great food and drink as well as private functions and public events. You should have the ambition and enthusiasm to progress the business and along with it your career. This role is the perfect opportunity for you to learn more about the hotel trade and ...
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Check Recruitment - Havant, South East/Southern, PO91PP(4 days ago)
Head Chef As Head Chef you will be leading a small team of Chefs and delivering a smooth and efficient service. As part of a larger brand you will have the opportunity to progress your career as well as training and coaching more junior team. • Drive and enthusiasm to motivate and manage a small team • Experience as a Head Chef for a minimum 2 years • Calm approach to service and ability to work w...
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Sous Chef up to £28,000 + Tips and Trunc £3.5 to £4k PA - Salisbury - Live In available Tucked away on the borders of Wiltshire and Dorset’s deepest countryside and with fine shooting estates on their doorstep, the menus are rich in game and fresh ingredients straight from field to fork. Their close proximity to the coast also grants them access to the finest British seafood. The menu includes ins...
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