Chef de partie jobs in the Food Services & Hospitality category in South West

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Chef de Partie – Rick Stein Sandbanks As a Chef de Partie you will play an integral part in the running of our professional kitchens. At the Rick Stein Group you are encouraged to learn and grow your skills and have the opportunity to experience different styles of food and kitchen environments across our restaurants. We are looking for a passionate Chef de Partie who will support the kitchen with...
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Chef De Partie – Sennen Cove One of our clients in the beauty spot of Sennen cove with gorgeous views overlooking coastline are looking to appoint a Chef De Partie in their Pub. Due to the location own transport is essential. We are looking for enthusiastic Chef De Partie or Commis Chef who ready to take the next step with good kitchen experience. Comfortable in preparing dishes. You will be used ...
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We are currently looking for a dedicated, organised Chef de Partie to join our kitchen team, at one of the most exciting award-winning hotel and restaurant groups in the UK. A Chef de Partie role at THE PIG is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. It can be challenging at times but very rewarding. As...
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Chef de Partie – Rick Stein's Fish, Falmouth As a Chef de Partie you will play an integral part in the running of our professional kitchens. At the Rick Stein Group you are encouraged to learn and grow your skills and have the opportunity to experience different styles of food and kitchen environments across our restaurants. We are looking for a passionate Chef de Partie who will support the kitch...
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Chef de Partie Our friendly and talented Kitchen Team take pride in providing a fantastic Scarlet food experience for our guests in our 2 rosette restaurant. We use seasonal and local produce presented in a modern European style which shows technical skill that is natural and creative alongside natural wines, artisan and locally produced spirits, beer, ale, cider and soft drinks. The role of Chef ...
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Chef de Partie – St Petroc's Bistro As a Chef de Partie you will play an integral part in the running of our professional kitchens. As a Chef de Partie at the Rick Stein Group you are encouraged to learn and grow your skills and have the opportunity to experience different styles of food and kitchen environments across our restaurants. St Petroc’s Bistro was the second of Rick Stein and Jill Stein...
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We are currently looking for a dedicated, organised Chef de Partie to join our kitchen team, at one of the most exciting award-winning hotel and restaurant groups in the UK. A Chef de Partie role at THE PIG is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. It can be challenging at times but very rewarding. As...
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Talented and Passionate Chef De Partie required – Near St Austell We are looking for a skilled and talented Chef De Partie/Junior Sous showing drive and passion, a strong wish to do well and grasp this fantastic opportunity. Our client, well known renowned award-winning restaurant are requiring a driven CDP/Junior Sous to join them for the long term. Whoever takes on this role will need to be able...
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Chef de Partie – The Seafood Restaurant As a Chef de Partie you will play an integral part in the running of our professional kitchens. As a Chef de Partie you are encouraged to learn and grow your skills and have the opportunity to experience different styles of food and kitchen environments across our restaurants. We are looking for a passionate Chef de Partie who will support the kitchen with t...
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Talented Rosette Standard Chef De Partie Required - £18k + Tips - Falmouth Cornwall Staff Agency is working closely with one of our renowned clients who independently own a fantastic, historical and picturesque 4* establishment. Our client is looking for a talented two rosette, hardworking Chef de Parties. The establishment promotes a fine dining, Rosette awarded restaurant, so the ideal candidate...
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Sous Chef – Fresh Food Branded Restaurant - Bath - Up to £32,000 Who will you be working for? One of the most exciting restaurant groups in the UK at the moment, they have a portfolio of bespoke sites, with more to come! Due to their fantastic food and reputation, they are a dining destination, serving 1000’s of guests each week. They offer a diverse menu and use seasonal fresh produce in their ki...
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Commis Chef – Rick Stein Marlborough Rick Stein Marlborough was opened by Rick Stein and Jill Stein in October 2016. The beautiful Lloran house is situated along Marlborough high street and the restaurant expands over 3 floors. Guests can enjoy some of Rick’s most iconic dishes such as the Dover Sole a la Meunière and Turbot Hollandaise as well as a selection of new dishes. The Role: As Commis Che...
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Commis Chef – The Seafood Restaurant As Commis Chef you’ll work as part of our large kitchen team, preparing food to a high standard and rotating through our kitchen sections under the supervision of the Chef de Partie. If you’ve seen our menu you’ll know there’s lots to learn as a Commis Chef so you’ll need a passion for food and an interest in developing your knowledge and skills. In return we’l...
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Pastry Chef - The Seafood Restaurant We’re looking for a full time Pastry Chef to join our team at The Seafood Restaurant. As Pastry Chef you’ll work as part of our large kitchen team, preparing food to a high standard and rotating through our kitchen sections under the supervision of the Chef de Partie. If you’ve seen our menu you’ll know there’s lots to learn so you’ll need a passion for pastry ...
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