Chef jobs in the Food Services & Hospitality category

Chef Manager Redbridge £24,374 + Benefits Annual This chef manager position is based at a Community Centre. The role of Chef Manager will involve the delivery of Hotel Services within our wonderful client and Community Centres. This position will be responsible for the effective delivery and food services to an excellent standard. Accountable for food standards, meeting Health & Safety Regulations...
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Executive Chef & Chef Opportunities Redbridge Annual Our client is the largest health and social care organisation serving the Jewish community. While our residents may all be of a similar religious tradition, our staff come from different backgrounds and cultures, practice different faiths, and offer perspectives on life that are as individual as they are. What you’ll be doing You’ll be catering ...
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When you join us as Junior Sous Chef you will have the opportunity to produce 5 star standards of food while maintaining the smooth running of the kitchen operation and take control in the absence of the Chef. You will continually strive for perfection and high levels of Member satisfaction at our Woodcote Park clubhouse in Epsom, Surrey. The Role: Working under our Executive Head Chef, Philip Cor...
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Employment Partners are looking to Recruit Chef De Parties for one of our clients in Bristol. The Job Includes: Preparing, cooking and presenting dishes. Enforce health and hygiene standards. Maintain Smooth operation. Position is full time may include evenings and weekends, and working on a rota of 5 out 7. Skills needed for my role: Organisational flair. Willingness to develop. Ability to multit...
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Our client is a café bar brasserie in one of the finest locations in the UK. It overlooks the graceful sweep of Langland Bay, one of the best known of Gower’s renowned beaches. Its unique setting sets it apart from any other restaurant in Swansea. With a heated deck a pebbles throw away from splashing waves their customers enjoy dining al fresco. They are a modern British restaurant with a strong ...
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Chef de Partie / J Sous Chef Our Client: The client is a small independent and growing company that produces the finest cuisine with 80% of their establishments gaining 1 / 2 and even 3 rosettes. Our Client is a restaurant with rooms, serving honest food made with the finest local ingredients; a gateway for those seeking peace, quiet and an indulgent escape from everyday life. What makes us unique...
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Commis Chef Our Client: With vibrant food, cosy open fires and traditional features this gastro pub with rooms offers a relaxing getaway or informal outing. With a fantastic reputation this country pub holds various events throughout the year along with hosting private events to celebrate any occasion in style making it a firm favourite in the area. The role: • As a Commis Chef you will be working...
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Employment Partners are looking to Recruit Chef De Parties for one of our clients in Romsey. The Job Includes: Preparing, cooking and presenting dishes. Enforce health and hygiene standards. Maintain Smooth operation. Position is full time may include evenings and weekends, and working on a rota of 5 out 7. Skills needed for my role: Organisational flair. Willingness to develop. Ability to multita...
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This bar & kitchen is looking for a team player to support their head chef, you will be willing to learn and continue studying on the job. The role is perfect for someone leaving college or with some experience. They specialise in seafood so having a keen interest in this is highly recommended. Get the Recruitment Genius Advantage today. As the UK's largest online recruitment advertising company p...
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FT Commis Chef - Glasgow Airport (PA3) We have a fantastic opportunity for Commis Chefs to join our culinary team, where you will have responsibility for preparing, cooking and presenting a range of dishes, supported by the wider kitchen team. As a Commis Chef within either our Cold or Hot Kitchens you will develop and produce meals for First, business and economy class airline customers and parti...
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FT Commis Chef - Glasgow Airport (PA3) We have a fantastic opportunity for Commis Chefs to join our culinary team, where you will have responsibility for preparing, cooking and presenting a range of dishes, supported by the wider kitchen team. As a Commis Chef within either our Cold or Hot Kitchens you will develop and produce meals for First, business and economy class airline customers and parti...
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We currently have an immediate requirement for a Head Chef to join a large group of internationally recognised hotels, just outside of Manchester towards Worsley. We are looking for an experienced Head Chef who has similar experience of working in a high quality and high-volume kitchen, or a strong Senior Sous Chef who is looking to take the next step in the career. We are proud to recruit on beha...
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This is an excellent opportunity to begin your career as a Chef. No evening or weekend work is required and training will be fully funded. Purpose of the Role: The Company is an Investment Bank who have a kitchen on site. Currently there is a Chef Manager who serves breakfast, lunch & coffees throughout the day to staff and visitors. Due to an increase in demand, a position has become available fo...
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Sous Chef Our Client: Our client is a beautiful 1 rosette high volume Gastro Pub located in the picturesque town near the sea. This establishment has a fantastic reputation and is bursting with charm and history giving everyone who visits a trip to remember. With a large seating capacity it is an extremely busy place especially during the Summer months The role & package We are looking for a Sous ...
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Ashberry Recruitment are currently recruiting for two Chefs to work on a rota basis for one of our homeless charities within the Wirral/Merseyside Area. These positions are initially temporary however there is scope for them to become permanent. As a Chef you will be responsible for; • Providing a midday meal and evening meal • To monitor the safety and cleanliness of the kitchen and surrounding a...
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Are you a passionate and enthusiastic chef looking for a challenging and rewarding new role? How would you like to work in a kitchen where food is prepared and cooked from fresh on a daily basis? Want the chance to create your own dishes? Then this opportunity is for you! Apply today! We are currently recruiting for a talented Head Chef, with experience in leading a team and managing a kitchen has...
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Are you an experienced Chef? Are you looking for a new opportunity that is both challenging and rewarding? We are currently recruiting for a talented Chef to join our team at our busy beach-front restaurant in Port Talbot. We are a cafe and restaurant that serve only the best quality when it comes to our food and our service. All of our meals are freshly prepared using fresh meats, fresh vegetable...
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What a great opportunity this is – we need an Experienced Senior Head Chef/Operations Chef / Group Chef or Group Exec chef who is looking to join a rapidly expanding Asian concept in London who has a passion and knowledge of Pan-Asian cuisine, is experienced with Training and development, plus new openings. This wonderful company is about to embark on rapid expansion and needs a strong Chef to com...
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Our client runs one of Europes leading and most exclusive 5* Red Resorts and are currently looking to appoint a Breakfast Chef to join their team. Overall Purpose: Preparing top class breakfast dishes/ breakfast buffets using fresh local ingredients to a 5 star standard. Specific Duties: -To assist the Executive Chef and the resort to retain the 5 star standards - To ensure that your section is se...
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Our client runs one of Europes leading and most exclusive 5* Red Resorts and are currently looking to appoint a Sous Chef to join their team. Overall Purpose: To assist the Executive Chef prepare top class cuisine/dishes using fresh local ingredients. Specific Duties: To assist in the managing of the day to day running of all food outlets in the Executive Chef’s absence. Assist the Executive Chef ...
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Our client runs one of Europes leading and most exclusive 5* Red Resorts and are currently looking to appoint a Junior Sous Chef to join their team. Overall Purpose: To assist the Executive Chef and Sous Chefs to prepare top class cuisine/dishes using fresh local ingredients. Specific Duties: - To assist the Executive Chef and Sous Chefs and the resort to retain the 5 star - Assist the Executive C...
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Multi Chef positions to Offer The Establishment Our client is a luxurious hotel with multiple restaurants based in the picturesque Hampshire countryside surrounded by beautiful scenery. The restaurants have a modern setting serving a variety of seasonal dishes prepared from scratch using fresh ingredients from the local area. Positions Required & Benefits • Commis Chef – Salary negotiable & depend...
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Pastry Chef The Establishment Multi awarded Hotel not only for its accommodation but for its cuisine. This hotel is very well known on the island and brings in some very well known & dignified clientele. If you are looking for a career within fine dining then look no further Positions Required & Benefits • Pastry Chef • Accommodation provided if required • Salary £30,000 per annum but could be fle...
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Sous Chef As Sous Chef you’ll be preparing fresh food to order and working under pressure to meet deadlines with a good knowledge of all areas of the kitchen. If you love good food and want to push your career to the next level and have the passion to really make your mark this role is for you. • Ability to deliver quality food consistently • Experience in working under pressure in high volume est...
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Head chef Our client is a ‘fresh food focused’ Gastro Pub, located in the beautiful Surrey Hills. Part of a successful pub group that specialises and prides themselves on not just providing excellent customer service, but also taking care of their employees. This really is a great opportunity for a Head Chef that is looking for the next step in their career, as there are plenty of progression oppo...
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