Chef jobs in the Food Services & Hospitality category

When you join us as Sous Chef you will have the opportunity to produce 5 star standards of food while maintaining the smooth running of the kitchen operation and taking control in the absence of the Head Chef. You will continually strive for perfection and high levels of Member satisfaction at our Woodcote Park clubhouse near Epsom in Surrey. The Role: We deliver a range of cuisines across a numbe...
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Sous Chef, Live In With vibrant food, cosy open fires and traditional features this gastro pub with rooms offers a relaxing getaway or informal outing. With a fantastic reputation this country pub holds various events throughout the year along with hosting private events to celebrate any occasion in style making it a firm favourite in the area. The role as a Sous Chef As Sous Chef you will be work...
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We are looking for an experienced Sous Chef to work in a hotel in an Area of Outstanding Natural Beauty on the South Coast of Cornwall, and close to St Mawes and Truro. This beautiful Michelin Guide restaurant serves dishes inspired by the abundance of quality local produce. Immediate Start - this is a seasonal position with the possibility of going permanent. £12 per hour Live in available for £1...
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As a 2nd Chef at a St. Peter’s Court Nursing Home in Maldon, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. You'll create dishes that look and taste delicious, are nutritious and cater for every individual's tastes and dietary needs. The role of 2nd Chef with us is a great stepping stone to a more senior role...
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GREAT OPPORTUNITY FOR THE RIGHT CANDIDATE Sous Chef – Prestigious University Contract - London 5 over 7 - £32,000 The Role: Working at this stunning University you will come from a high end B&I contract with experience with cafe style bar and restaurant, brasserie and bar and full refectory service catering. There is also extensive hospitality for external events. This is a prestigious university ...
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We are looking for Apprentices to join our award winning Chef Academy, this is an apprenticeship like no other. You will get to experience all the things that make the PIG’s unique, from craft training to bee keeping, foraging, smoking and curing meats. As a PIG apprentice you will get to work on all sections of the kitchen to gain a full understanding. There are many other activities outside of t...
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Gordon Ramsay once said: "We spend our whole lives trying to fit in, when really we were born to stand out" These words could not be truer than here at Delaware North. We need our senior culinary staff to be daring, innovate and lead the way on food trends and to truly push the boundaries to breaking point so we stand out. This is how good chefs become great chefs and this is how good companies be...
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Head Chef Sedbergh £22,000 Our client is currently seeking a House Chef to work within the Boarding Houses in the School. Very much a valued and appreciated part of each team, the ideal candidate would be confident leading a team and overseeing the provision of varied and healthy meals for pupils and staff in the Boarding House with additional work at Sedbergh Summer School. Working for our client...
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Sous Chef Talented Sous Chef needed for a popular and busy Gastro Pub aiming for accolades. If you have the determination and ability to succeed alongside the business then look no further. The job role • Providing solid support for the Head Chef and responsible for the running of the kitchen in their absence • Assist with the training and development of the kitchen brigade • Implement new ideas f...
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Chef de Partie The Establishment Cosy corners, refined wood, leather furniture, good food and service with a smile is everything this vintage style gastro pub boasts. Offering a fresh and local based menu catering to everyone’s palate this establishment has a large following and is a firm favourite with the locals. Skills Required • A passion for the delivery of outstanding dishes consistently thr...
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2nd Chef Summary of Role Our 2nd Chef will be responsible for delivering exceptional food service within a care environment. The Chef’s will effectively manage the kitchen, catering team and ensuring the delivery of culinary and customer service excellence. Responsible for managing a team to ensure delivery of innovative solutions and quality service in line with business objectives and company st...
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Job Title: Head Chef Salary: £30,000 (include bonus) Location: Cardiff, close to city centre (CF11 9NW) Job Type: Full time, Permanent The Company is an expanding group of five pubs in and around Cardiff, renowned for excellence and innovation in food delivery and gaining national recognition in the pub industry. They are currently seeking for a Head Chef to work at The Conway, an established Pont...
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brighterkind is a dynamic care home group that is delivering a new approach to care, putting residents’ happiness and health at the heart of our philosophy. Currently a standalone business within the Four Seasons Group, brighterkind has aspirations to develop independently into one of the leading care home providers in the UK. This role presents a unique opportunity to join a caring, fun and forwa...
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Location: Shurlock Row, near Twyford Salary: Competitive salary with a share of service £22,000 - £24,000 OTE The company is a young restaurant business with a big dream. Passionate about creating exceptional dishes and cocktails with British produce and serving the best of British wine and ale in a relaxed environment where their guests feel at home. The Shurlock Inn is their second site, a histo...
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brighterkind is a dynamic care home group that is delivering a new approach to care, putting residents’ happiness and health at the heart of our philosophy. Currently a standalone business within the Four Seasons Group, brighterkind has aspirations to develop independently into one of the leading care home providers in the UK. This role presents a unique opportunity to join a caring, fun and forwa...
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Sous Chef The Place Our clients beautiful coaching inn serving Hampshire’s finest local ingredients, really has made a impression the locals that love a perfectly crafted menu and award winning ales. Situated in a stunning village nestled in the rolling hills of the southdowns, our client is looking for a creative and organised Sous Chef to help take this pub to the next level. The Deal • Up £23,0...
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Our client is a café bar brasserie in one of the finest locations in the UK. It overlooks the graceful sweep of Langland Bay, one of the best known of Gower’s renowned beaches. Its unique setting sets it apart from any other restaurant in Swansea. With a heated deck a pebbles throw away from splashing waves their customers enjoy dining al fresco. They are a modern British restaurant with a strong ...
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Chef Various Hours available - Hourly Rate of £8.67 We have an opportunity for a Chef position at our care home in Cardiff. Duties and Responsibilities To prepare and cook food in accordance with food hygiene regulations To be involved with the preparation and serving of all meals You will support the Catering Manager to operate the kitchen effectively and efficiently working within a budget What ...
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We have an opportunity available for a Head Chef to join our team based in Basing View, Basingstoke. Joining us on a full, time permanent basis, working 40 hours per week, you will receive a competitive salary of £32,000 - £35,000 per annum depending on experience plus a comprehensive benefits package. About us: Elior are an award-winning UK and worldwide contract catering and facilities managemen...
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Chef / Cook vacancies – positions at various levels available A charming village inn based in Glamis near Forfar is currently recruiting for a number of Chefs to join their team. With 4 bedrooms, 3 dining rooms and a bar the inn typically caters for around 100 people on a weekend, this can increase to 200 when at full capacity. The inn is open 7 days a week, all year round so full and part time wo...
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Seasonal Commis Chef – The Cornish Arms Are you planning your summer in Cornwall? We’re looking for passionate people to join us for the summer season. With beaches just around the corner and our restaurants bustling with hungry visitors, we could have the perfect seasonal opportunity for you! As a Commis Chef you will support the kitchen team with food preparation and ensure your work is to the h...
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Our Client a Nottingham Hotel and Restaurant are recruiting for a Sous Chef due to growth of their business. Job Scope: Prepare and serve a range of menu items that meet customers expectations, whilst supervising junior members of the kitchen brigade. Promote the desired work culture around our existing methods and strategies. Key Relationships: Head chef, Deputy General Manager, General Manager, ...
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Type: Permanent, Full Time Benefits: Salary dependent on experience + 50% Staff Discount Location: Bethnal Green An Italian-inspired restaurant, terrace and private dining room based in Bethnal Green, London, is looking for a Junior Sous / Sous Chef to join their team. Their menu focuses on Italian inspired food with live fire cooking over charcoal / wood and freshly made pasta. Sourcing only the ...
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Chef de Partie A contemporary Bistro with fantastic views of the water’s edge. Offering breakfast, lunch and dinner using the freshest ingredients and where possible sourced locally. Extremely popular with local customs due to the ever-changing specials. Now recruiting a talented Chef de Partie to play a crucial role in both preparation and service. The job role • Execute the delivery of dishes wi...
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New Meppershall is currently looking for an experienced Chef / Cook to join the Pressbeau family and help design and execute exciting menus for our residents. New Meppershall is a Nursing Home for the elderly, so the successful Chef / Chef will be required to design seasonal menus suitable for the age group. The Cook / Chef should also be comfortable dealing with the various age groups. The succes...
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