Food Services & Hospitality category and Food and Beverage Production industry jobs

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Here at Hydes, we are not only a pub operator but we also brew our own beer, and have over 150 years of history and heritage. Are you looking for part time work? Do you have a bubbly personality, have excellent standards, integrity and enjoy working with people. We may have the perfect role for you. We have an exciting opportunity for you to join to our front of house team at The Hornsmill to enha...
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Check Recruitment - Old Alresford, South East/Southern, SO249DU(2 hours ago)
Sous Chef, Live In With vibrant food, cosy open fires and traditional features this gastro pub with rooms offers a relaxing getaway or informal outing. With a fantastic reputation this country pub holds various events throughout the year along with hosting private events to celebrate any occasion in style making it a firm favourite in the area. The role as a Sous Chef As Sous Chef you will be work...
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We are looking for a Catering Supervisor for weekend work (through the week when needed) You would be responsible for checking in staff, completing paperwork and helping out whenever required. You will need to drive as travel between different sites will be required. You would be working 8 hour shifts (day time) on Saturdays and Sundays. Additional shifts are available during the week if you would...
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Here at Hydes, we are not only a pub operator but we also brew our own beer, and have over 150 years of history and heritage. Are you looking for part time work? Do you have a bubbly personality, have excellent standards, integrity and enjoy working with people. We may have the perfect role for you. We have an exciting opportunity for you to join to our front of house team at the Pack Horse to enh...
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COREcruitment - London, London (5 hours ago)
GREAT OPPORTUNITY FOR THE RIGHT CANDIDATE Sous Chef – Prestigious University Contract - London 5 over 7 - £32,000 The Role: Working at this stunning University you will come from a high end B&I contract with experience with cafe style bar and restaurant, brasserie and bar and full refectory service catering. There is also extensive hospitality for external events. This is a prestigious university ...
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Vending Solutions Ltd is a well-established and growing Vending Company. We currently manage and maintain over 1000 vending machines with hot and cold food, drinks, snacks and confectionery. We are seeking a Vending Merchandiser to join our team covering the Hillingdon area. We are seeking candidates from a retail customer service background or potentially a barista or food service background. The...
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Waiters/Bar person Coral Island is Europe's biggest arcade and one of Blackpool's busiest destinations. We are a quality driven operator with a passion for high standards and strive to give our customers a fantastic experience. Job Description: Working in the bars and catering department at Coral Island, duties include: Serve drinks and food to customers. Be polite and pleasant when serving with t...
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Flagship Bar - Waiters/Bar person Coral Island is Europe's biggest arcade and one of Blackpool's busiest destinations. We are a quality driven operator with a passion for high standards and strive to give our customers a ‘fantastic experience. Job Description: Working in the Flagship bar at Coral Island, duties include: Serve drinks and food to customers. Be polite and pleasant when serving with t...
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Multiple Chefs needed - Live in I am now on the hunt for talented Chefs who are looking to take a leap into the next step their career. Both clients hold Rosettes and are seeking individuals with the ability to obtain them and keep pushing for more. What we are looking for Rosette level Sous Chef Junior Sous Chef Chef de Partie Vast experience within a fresh food background Motivation and ambition...
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Check Recruitment - Southampton, South East/Southern, SO302FU(10 hours ago)
Sous Chef Talented Sous Chef needed for a popular and busy Gastro Pub aiming for accolades. If you have the determination and ability to succeed alongside the business then look no further. The job role • Providing solid support for the Head Chef and responsible for the running of the kitchen in their absence • Assist with the training and development of the kitchen brigade • Implement new ideas f...
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Chef de Partie The Establishment Cosy corners, refined wood, leather furniture, good food and service with a smile is everything this vintage style gastro pub boasts. Offering a fresh and local based menu catering to everyone’s palate this establishment has a large following and is a firm favourite with the locals. Skills Required • A passion for the delivery of outstanding dishes consistently thr...
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FLT Driver We are currently recruiting for the position of FLT driver based in Walton Summit. You will be working for a large distribution company as part of the warehouse team. Requirements of a FLT Driver Counterbalance licence Able to work full time Previous experience on the truck Previous warehouse experience Rotating shifts 7am-7pm / 7pm-7am £8.37 per hour Permanent opportunities for excelle...
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Job Title: Head Chef Salary: £30,000 (include bonus) Location: Cardiff, close to city centre (CF11 9NW) Job Type: Full time, Permanent The Company is an expanding group of five pubs in and around Cardiff, renowned for excellence and innovation in food delivery and gaining national recognition in the pub industry. They are currently seeking for a Head Chef to work at The Conway, an established Pont...
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Location: Shurlock Row, near Twyford Salary: Competitive salary with a share of service £22,000 - £24,000 OTE The company is a young restaurant business with a big dream. Passionate about creating exceptional dishes and cocktails with British produce and serving the best of British wine and ale in a relaxed environment where their guests feel at home. The Shurlock Inn is their second site, a histo...
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Could Hydes be on your menu? Do you have excellent standards and enjoy working with fresh food. We may have the perfect role for you. Here at Hydes, we are not only a pub operator but we also brew our own beer, and have over 150 years of history and heritage. We are now looking to recruit to our kitchen brigade at the Abel Heywood to enhance our strong team, and help us be the best at what we do, ...
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Check Recruitment - Boarhunt, South East/Southern, PO176JH(12 hours ago)
Sous Chef The Place Our clients beautiful coaching inn serving Hampshire’s finest local ingredients, really has made a impression the locals that love a perfectly crafted menu and award winning ales. Situated in a stunning village nestled in the rolling hills of the southdowns, our client is looking for a creative and organised Sous Chef to help take this pub to the next level. The Deal • Up £23,0...
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Cleaning Operative We are currently recruiting for the position of Cleaning Operative in the Walton Summit area. As a Hygiene Operative you will be: Requirements of a Cleaning Operative Industrial cleaning experience Details £8.95 Per Hour Full time work any 5 out of 6 nights. Sunday off Immediate starts Location: Walton Summit Ongoing Work Excellent access to public transport Shift 1 18.00-01.45 ...
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Our client is responsible for the preparation and serving of food to patients in Runcorn Hospital. They are looking for candidates that are able to be flexible with regards to hours, (as this is a role that covers 365 days a year). Candidates need to hold a current DBS certificate dated within last 3 years. a Basic food hygiene certificate would be an advantage but training will be provided. This ...
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Our client is responsible for the preparation and serving of food to patients in Peasley Cross St Helens hospital. They are looking for candidates that are able to be flexible with regards to hours, (as this is a role that covers 365 days a year). Candidates need to hold a current DBS certificate dated within last 3 years. a Basic food hygiene certificate would be an advantage but training will be...
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We are looking to recruit a talented and hardworking individual to work as supervisor of the cleaning and hygiene department in our meat factory on Rosehill Industrial Estate. The successful applicant will have good people management skills, work well as part of a team and take pride in their performance and that of the department. Previous experience and a Food Hygiene Level 3 qualification are e...
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Our client is responsible for the preparation and cleaning of Royal Liverpool hospital. They are looking for candidates that are able to be flexible with regards to hours, (as they will be required to work on the weekends only 7am to 6pm). Candidates need to hold a current DBS certificate dated within last 3 years. a Basic knowledge of cleaning would be an advantage but training will be provided. ...
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Job Description Turner Price Ltd is an established and trusted family run business continuously achieving progressive growth serving customers in the local area, nationally and overseas. We are a Foodservice Wholesaler that keeps kitchens cooking stocking over 4,500 Ambient, Frozen, Chilled, Fresh Meat, Fresh Fruit & Vegetables and Cleaning & Disposable items. Turner Price is a leading member of T...
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Job Title: Commis Chef /Chef De Partie (Deputising for Sous Chef) Location: Huntingdon Salary: Starting wage from £8.50 per hour (from £9.75 for over 25’s). Overtime rate from £9.50 for hours worked over 35 per week (from £10.75 for over 25’s).Negotiable depending on experience. Hours : Approximately 45 hours per week 1st April to 31st October and 35 hours per week 1st November to 31st March (no s...
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Check Recruitment - Stockbridge, South East/Southern, SO206PP(12 hours ago)
Sous Chef The Place Country Hospitality at its very best. Charming real fires, Boutique rooms , exceptional ales and wines and the best of country British food. Showcase their beautiful menu of the best of Hampshire on a plate , our client has kept up the age old tradition of this historical country inn. Stop here for soul warming country dinning! Are you there next star Sous Chef? The Deal • Up £...
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HEAD CHEF - £28,000 PER ANNUM – UP TO £5000 yearly Bonus – Classic Bistro Pub The Deal • Up £28,000 per annum • Up to £5000 yearly bonus • 28 Days Holiday a year • Company discount • Pension schemes • Share of tips and tronc You • Passion in management of a high-volume units • Food health and Safety Level 2 • Experienced as a career focused sous chef for at least 2 years. • A great team leader wit...
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