Food Services & Hospitality category jobs

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Our Client a Nottingham Hotel and Restaurant are recruiting for a Sous Chef due to growth of their business. Job Scope: Prepare and serve a range of menu items that meet customers expectations, whilst supervising junior members of the kitchen brigade. Promote the desired work culture around our existing methods and strategies. Key Relationships: Head chef, Deputy General Manager, General Manager, ...
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We currently have a vacancy for a Chef in our busy kitchens at the Shepherds and Auctioneer in Rosehill. The successful candidate will either be a dedicated Pastry Chef or an experienced Chef who is used to working in high volume catering units. The hours are 39 per week over 5 days with weekend working involved. There are no split shifts....
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Commis Chef Wirral Hotel £15 - £16k Total Staff Hospitality are excited to announce that our client, a luxury hotel operator, is seeking a Commis Chef for their 4 Star property on the Wirral I am looking for someone with experience in a professional kitchen, qualified to NVQ Level 2 or 3, and with the enthusiasm and energy to work, learn and progress at the highest quality in this multi-accoladed ...
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Gi Group - Andover, South East/Southern, SP102HR(6 days ago)
Chef Required - Fresh Produce. 28 Days holiday Free Parking Free Meal on duty Salary dependant on experience up to £30,000 I am recruiting for a number of experienced Chef's to join our prestigious Client based in Andover. You will be responsible for producing high standards of cuisine from an ever changing bespoke menu for individual requirements. The successful applicant must have previous exper...
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