Food Services & Hospitality category jobs in South West

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Kitchen Porter – Stein's Fish & Chips As a kitchen porter you will support the team by keeping the kitchen clean and tidy and helping the Head Chef with food preparation when required. Stein’s Fish & Chips in Padstow boasts both a restaurant and takeaway, located on the beautiful North Cornwall coast overlooking the Camel Estuary. You’ll find a menu of cod and haddock together with a large range o...
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Cook Key responsibilities: Aid in the preparation of high quality meals for your residents. Help the Head Chef manage the catering team. You will be helping to promote and monitor food hygiene and safety standards, carry out risk assessments and ensure the kitchen is cleaned to a high standard, Responsible for the kitchen and staff in the Head Chef’s absence Maintaining kitchen hygiene to the high...
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Kitchen Assistant – Helping our Chefs deliver 5* meals Are you confident, caring, outgoing and approachable? Are you looking for something more than just a job? Then why not join our family here at Country Court Care? A family-run company since it began in 1983; a family orientated employer with 28 family-focused Homes. One of the Top 20 Large Care Group Winners in 2018 for Carehome.co.uk. With Fa...
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Head Chef – Rick Stein’s Fish Falmouth This is a really exciting Head Chef opportunity for somebody to lead the team at our seafood restaurant and takeaway in Falmouth. We’re looking for a Head Chef to help us to develop new and innovative menu choices for an ever changing industry. We believe the fish and chip industry to be much more than just fish and chips. We offer dishes from Rick’s travels ...
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Full Time Kitchen Porter – Rick Stein Marlborough Rick Stein Marlborough was opened by Rick Stein and Jill Stein in October 2016. The beautiful Lloran house is situated along Marlborough high street and the restaurant expands over 3 floors. Guests can enjoy some of Rick’s most iconic dishes such as the Dover Sole a la Meunière and Turbot Hollandaise as well as a selection of new dishes. The role: ...
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Commis Chef – Rick Stein Marlborough Rick Stein Marlborough was opened by Rick Stein and Jill Stein in October 2016. The beautiful Lloran house is situated along Marlborough high street and the restaurant expands over 3 floors. Guests can enjoy some of Rick’s most iconic dishes such as the Dover Sole a la Meunière and Turbot Hollandaise as well as a selection of new dishes. The Role: As Commis Che...
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Sous Chef - £22,000 - £25,000 - Nr Newquay Excellent career move for an ambitious Junior Sous Chef/ Sous Chef looking to join an establishment well-known for its training and development as well as it's stunning views across this fantastically located beach. This position is based near Newquay within a thriving, busy restaurant that is going from strength to strength. We are looking for a Sous Che...
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Head Chef – North Cornwall - £32,000 per annum We are looking to recruit for a skilled and passionate Head Chef at one of our clients in a family Hotel only a stone’s throw from the beach. As Head Chef you are set with the managing of the kitchen under an Executive Chef who works over multiple operations, the role includes food preparation, staff management, supplies, presentation / service and re...
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We are currently looking for a dedicated, organised Chef de Partie to join our kitchen team, at one of the most exciting award-winning hotel and restaurant groups in the UK. A Chef de Partie role at THE PIG is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. It can be challenging at times but very rewarding. As...
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Chef de Partie – Rick Stein's Fish, Falmouth As a Chef de Partie you will play an integral part in the running of our professional kitchens. At the Rick Stein Group you are encouraged to learn and grow your skills and have the opportunity to experience different styles of food and kitchen environments across our restaurants. We are looking for a passionate Chef de Partie who will support the kitch...
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Our clients, a successful, fast growing Catering Butchers are currently seeking an additional highly skilled butcher to prepare custom-made orders. Reporting to either a Shift Supervisor or Manager, you will be responsible for preparing customer bespoke orders on a butcher’s block within a team of between 7 and 14 production personnel, working in a traditional butchery, shift based factory environ...
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Commis Chef – The Seafood Restaurant As Commis Chef you’ll work as part of our large kitchen team, preparing food to a high standard and rotating through our kitchen sections under the supervision of the Chef de Partie. If you’ve seen our menu you’ll know there’s lots to learn as a Commis Chef so you’ll need a passion for food and an interest in developing your knowledge and skills. In return we’l...
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Pastry Chef - The Seafood Restaurant We’re looking for a full time Pastry Chef to join our team at The Seafood Restaurant. As Pastry Chef you’ll work as part of our large kitchen team, preparing food to a high standard and rotating through our kitchen sections under the supervision of the Chef de Partie. If you’ve seen our menu you’ll know there’s lots to learn so you’ll need a passion for pastry ...
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We are looking for a full-time chef to run our busy pub kitchen. The Ram at Widcombe is traditional pub close to Bath city centre. We serve traditional pub food with a focus on quality produce from local suppliers and our trade is growing. We need an enthusiastic and creative chef who can take on the responsibility of running a kitchen whilst also updating and expanding our existing menu. You will...
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Chef de Partie Our friendly and talented Kitchen Team take pride in providing a fantastic Scarlet food experience for our guests in our 2 rosette restaurant. We use seasonal and local produce presented in a modern European style which shows technical skill that is natural and creative alongside natural wines, artisan and locally produced spirits, beer, ale, cider and soft drinks. The role of Chef ...
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Sous Chef Isle of White – Up to £40,000 + Live in A fantastic opportunity has arisen for a creative, career minded Sous Chef to join a well renowned Head Chef, lead the team at a Rosette awarded Hotel & Restaurant on the Isle of white. The menus are full of creativity, imagination and the determination to be the best dining destination in the area. You will join a creative and passionate brigade o...
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Chef de Partie – St Petroc's Bistro As a Chef de Partie you will play an integral part in the running of our professional kitchens. As a Chef de Partie at the Rick Stein Group you are encouraged to learn and grow your skills and have the opportunity to experience different styles of food and kitchen environments across our restaurants. St Petroc’s Bistro was the second of Rick Stein and Jill Stein...
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Job Title; Chef Manager Location: Swindon Salary; £25,000 to £28,000 Plus Benefits Start Date: ASAP Duration: Full Time Permanent Chef Manager Job Introduction: Sodexo are currently recruiting for a number of brand new opportunities due to growth in our Corporate Services segment. Sodexo is the 19th largest employer worldwide, operating in 80 countries and employing 427,000 employees worldwide, we...
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We are currently looking for a highly organised and reliable Junior Sous Chef to join our kitchen team at one of the most exciting and award-winning hotel and restaurant groups in the UK. A Junior Sous Chef role at THE PIG is like no other. You will be working with a menu that is influenced by the kitchen garden and can change daily. You will assist the Sous Chef and the Head Chef in overseeing th...
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We are currently looking for hardworking and enthusiastic Kitchen Porters to join our Kitchen team. As a Kitchen Porter you ideally would have similar experience working in a busy kitchen but this is not essential as we can provide all necessary training. You will be assisting the kitchen and restaurant with washing plates, cutlery and other Kitchen utensils plus maintaining cleanliness in the kit...
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We are currently looking for a dedicated, organised Chef de Partie to join our kitchen team, at one of the most exciting award-winning hotel and restaurant groups in the UK. A Chef de Partie role at THE PIG is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. It can be challenging at times but very rewarding. As...
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Kitchen Assistant – Stein’s Fish & Chips As a Kitchen Assistant you will be supporting the kitchen team with food preparation and ensure your work is to the highest standard at all times. You will have the opportunity to learn and grow your skills whilst working with us. Stein’s Fish & Chips in Padstow boasts both a restaurant and takeaway, located on the beautiful North Cornwall coast overlooking...
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Kitchen Porter – Rick Stein Sandbanks We’re looking for a passionate Kitchen Porter to join us. As a Kitchen Porter you will support the team by keeping the kitchen clean and tidy and helping the Head Chef with food preparation when required. Rick Stein Sandbanks was opened by Rick Stein and Jill Stein in November 2015, a beautifully bright restaurant enjoying views across the water on Sandbanks R...
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Lilium Direct - Cheddar, BS273UZ(4 days ago)
Head Chef / Sous Chef Salary: £28,000 - £30,000 + Tips Position: Permanent We are excited to be working with a vibrant eatery serving freshly prepared Pub style food. They are renowned in the area with locals and visitors alike. The eatery requires a Head chef / maybe a sous chef wanting their first crack at leading a kitchen. They need a Head Chef who can continue the reputation for food, but may...
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Chef 30 Hours per week - £9.00 per hour We have an opportunity for a Chef position at our Retirement Village in Plymouth. Duties and Responsibilities: To prepare and cook food in accordance with food hygiene regulations To be involved with the preparation and serving of all meals You will operate the kitchen effectively and efficiently working within a budget What experience do we like you to have...
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